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Page title (without namespace) (article_text) | Another Fantastic Summer Spinach Egyptian Spinach |
Full page title (article_prefixedtext) | Another Fantastic Summer Spinach Egyptian Spinach |
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New page wikitext, after the edit (new_wikitext) | Egyptian Spinach, [https://sustainabilipedia.org/index.php/User:CarltonMoseley9 شركات بيع التقاوى فى مصر] Corchorus olitorius, is getting increasingly popular as a summer crop in our part of the world. You can call it Molokhia/Molokheiya and [https://mashhourseeds.com/ شركات بيع التقاوى فى مصر] many more names. It is thought to have been a [https://realitysandwich.com/_search/?search=staple%20food staple food] in Egypt long before the time of Christ and was the staple food of Egypt from the time of the Pharaohs. The Egyptian name molokheiya refers to "vegetables suitable for the King' according to Wikipedia, an Egyptian King, in the year 6000 BC, asked for hot soup after being unwell and after taking the hot soup every day his ailments were cured. Cleopatra is also believed to have taken the same soup. Egyptian Spinach along with its numerous close relatives, grows throughout Africa, India, and numerous other regions of Asia. It will thrive in all tropical and sub tropical regions all over the world.<br><br><br><br>It is an annual. It grows to about a meter tall and produces small yellow flowers, has edible seed pods as well as edible leaves that can be constantly harvested. It is extremely hardy and is able to grow rapidly. Similar to okra many of the same conditions for growth are present. It loves the heat, and can withstand both dry and wet conditions (not waterlogged) but is not a fan of shade.<br><br><br>Large Egyptian spinach plant that is growing up lattices in green house<br><br><br>Do you have a desire to grow some? It is able to grow in all soil types and does not care about the pH but naturally prefers a fertile moist soil. Pots are also an option. Preparing the soil is as normal. Then, you can plant seeds in the exact spot where they will grow. Autumn and spring are the best seasons to plant. Egyptian spinach seeds will germinate faster if they are bathed in soapy hot water before planting. Isabel Shipard suggests soaking for as long as 12 hours. When the plant is approximately 40cm tall, it is time to start picking leaves. The seeds that develop on the plant, then go to the ground and will not be able to germinate until the following year. Egyptian spinach is nearly free of disease and pests. Caterpillars and grasshoppers can share the leaves with you and during the hot summer, they may be affected by red spider mites, but generally not an issue. The seeds are currently available through BOGI seeds.<br><br><br><br>The leaves are high in protein, minerals and vitamins. The younger leaves can be consumed raw in salads or sandwiches and the older leaves cooked or dried. Use leaves as you would spinach. The leaves can be utilized in Egypt in a soup that is traditional made with coriander, garlic and meat. In other areas it is made into a stew that includes cassava, rice, and chicken meat. There are many recipes for this plant. Leaves can be dried and then powdered, and then used as tea. It can be kept for later use in soups and stews for added flavor as well as to thicken dishes . It is available in Japan through health food stores as a healthy and nutritious tea. Young seed pods are utilized in the same manner as okra.<br><br><br><br>Since the Pharaohs, Egyptian spinach has been widely praised for its health benefits. As a tea , it is said to enhance your immune system. It is believed to aid in treating constipation, anaemia, cancer, cystitis, diabetes, fatigue and high blood pressure high cholesterol, menopausal symptoms, obesity, respiratory problems and water retention. Tea made from leaves is said to aid in child birth and increase the production of milk by mothers. Also, it can be used as for washing eyes as well as cuts, rashes and scratches.<br><br><br><br>A variety of species belonging to the Corchorus genus are used as a source of Jute since they have long, strong fibres in their stalks. Jute was utilized over the centuries to make coarse yarn. It could later be used as rope or as a bagging fabric. This was most effective with the highest and longest stems. Stems would be soaked over several days in order that the plant matter could develop a rotting process and the fibres are easily removed, then washed, dried, and then sorted to use. The fibre can also be used for paper production in certain areas. Corchorus Olitorius or Egyptian spinach is most effective as a leafy vegetable. However, the other related species are better used to make jute. |
Old page size (old_size) | 0 |
Unix timestamp of change (timestamp) | 1653754848 |