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Another Excellent Summer Spinach Egyptian Spinach
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Another Excellent Summer Spinach Egyptian Spinach
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Egyptian Spinach, Corchorus olitorius, is growing in popularity as a summer vegetable in the United States and around the world. It is also known as Molokhia/Molokheiya and many more names. It is believed that it been a staple food in Egypt prior to the time of Christ and was the staple food of Egypt since the time of the Pharaohs. Molokheiya, an Egyptian term that means "vegetable for the king", is the Egyptian name of the soup. Wikipedia says that a sick Egyptian King around 6000BC demanded hot soup and was cured after consuming hot soup daily. Cleopatra is also said to have eaten the same soup. Egyptian Spinach as well as its numerous close relatives can be found all over Africa, India, and [https://mashhourseeds.com/ بذرة البرسيم] many other parts of Asia. It is found throughout the subtropical and tropical regions of the globe.<br><br><br><br>It is grown as an annual. It can grow to around a meter in height and produces small yellow flowers, and produces edible seed pods, and edible leaves that can be continually harvested. It is extremely hardy and fast growing. It is a very close relative to Okra, many of the same conditions for growth are present. It loves the heat and is able to handle dry and wet conditions (not wet) but is not a fan of shade.<br><br><br>Large Egyptian spinach plant that is growing in the green lattice of the house<br><br><br>Are you thinking of growing one? It is able to grow in any soil type and isn't particular about pH, but obviously prefers fertile moist soil. Pots can also be used. Making the soil ready is normal. After that, plant the seeds where they will grow. Spring and autumn are the best time to plant. Egyptian spinach seeds germinate better if they are placed in hot water prior to planting for at minimum a few minutes, Isabel Shipard recommends soaking for up to 12 hours. Start picking leaves when the plant has reached 40 cm high. The seeds that grow on the plant, and then fall to the ground, will rest in dormancy until next year. Egyptian spinach is almost free of disease and pests. The grasshoppers and caterpillars have a symbiosis with the leaves and during the hot summer, they can be affected by red spider mites, but generally, they are not a problem. The seeds are currently available through BOGI seeds.<br><br><br><br>The leaves are high in proteins, minerals, and vitamins. The younger leaves are great in sandwiches or salads while older leaves can be cooked or dried. You can use leaves in the same way as spinach. The leaves are utilized in Egypt in a soup that is [https://openclipart.org/search/?query=traditional traditional] made with coriander, [https://mydea.earth/index.php/Design_Your_Own_Alfalfa_Plants بذرة البرسيم] garlic and even meat. In other areas it can be cooked into a stew using rice, cassava, and chicken meat. There are many recipes available for this vegetable. Leaves can be dried , then powdered and used as tea. The tea can then be to be used in future stews and soups to add flavour and as a thickener . In Japan it is sold in health food stores as a health tea. You can make use of young seed pods in the same way as okra.<br><br><br><br>Since the Pharaohs, Egyptian spinach has been touted for its health benefits. As a tea it will increase your immunity and is also said to help treat anaemia, cancer, constipation, cystitis, diabetes, fatigue as well as high blood pressure, menopausal symptoms, high cholesterol and respiratory issues, as well as obesity as well as water retention. Tea made from the leaves is believed to help in child birth and increase the production of milk for mothers. It can also be used to treat sore eyes as well as rashes, cuts and rashes.<br><br><br><br>Due to their long, sturdy stalks, many Corchorus genus members can be grown to produce Jute. In the past, this jute was utilized to create a coarse yarn that was later made into rope and then a coarse bagging fabric. It was best to use the largest and least branched stems. Stems would be soaked for several days in order that the vegetable matter would turn brown and the fibers could be easily removed. They were then washed, dried and sorted before being used. The fibre can also be used for paper production in certain areas. Corchorus Olitorius or Egyptian spinach is most effective as a leaf vegetable , whereas certain of its cousins are more suitable for jute production.
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1653967096