Examine individual changes

Abuse Filter navigation (Home | Recent filter changes | Examine past edits | Abuse Log)
Jump to: navigation, search

This page allows you to examine the variables generated by the Abuse Filter for an individual change, and test it against filters.

Variables generated for this change

VariableValue
Edit count of user (user_editcount)
Name of user account (user_name)
192.126.238.146
Page ID (article_articleid)
0
Page namespace (article_namespace)
0
Page title (without namespace) (article_text)
Gourmet Chocolate Bars
Full page title (article_prefixedtext)
Gourmet Chocolate Bars
Action (action)
edit
Edit summary/reason (summary)
Whether or not the edit is marked as minor (minor_edit)
Old page wikitext, before the edit (old_wikitext)
New page wikitext, after the edit (new_wikitext)
You’d be hard-pressed to find that information on a conventional chocolate bar. Who among us hasn’t broken into the emergency stash of baking chips once a chocolate craving hits? For that reason, I ate 26 chocolate bars on the hunt for the very best. (You’re welcome.) What makes for the best high-quality chocolate bar, however, depends on your preferences. There are milk chocolate lovers, extra dark chocolate purists, and fans of flavored chocolate.<br><br>However, these real Wonka Bars stopped being sold in January 2010 because they weren't selling very well. These include Willy Wonka & the Chocolate Factory (from 1971) and Charlie and the Chocolate Factory (from 2005). There's even a play called Charlie and the Chocolate Factory the Musical (from 2013) where they appear. Each movie and play shows the Wonka Bar with different wrappers.<br><br>Most of the chocolate bars I reviewed have less than 10 grams of sugar per serving, with a standout exception being the Ritter Sport Alpine Milk Chocolate, with 17 grams. Although it’s not a requirement that chocolatiers name their cacao’s country of origin and sourcing details, many choose to. The Raaka Pink Sea Salt, for example, is entirely sourced from a cacao farm in a bird sanctuary in the Dominican Republic.<br><br>Luckily, the brand does offer a chocolate-covered option, so if you're a big fan of those salty peanuts, it may be worth checking out. As the only candy bar on this list that doesn't contain any chocolate, it shouldn't be too surprising that Payday is near the bottom of the ranking. A candy bar sans [https://www.wonkachocolatebars.com/ Chocolate Candy Bars] is just sad, to be frank, and it's not like you're getting amazing quality ingredients with the stuff that is included. The caramel-y center is tough and sticky, making it slightly hard to chew and leaving an unpleasant residue on your molars.<br><br>It took several years for the company to nail down a recipe for the Wonka Bar and they finally released one in 1975, per The Huffington Post. The company struggled to solidify their chocolate recipe (literally, as the bars kept melting), and didn't actually release the flagship Wonka Bar until 1975. For years, Wonka Bars were reintroduced and pulled from markets intermittently. In 1988, the Willy Wonka candy brand was sold to Nestlé, the company credited with inventing chocolate chips ( who still sells some of the best grocery store chocolate chips). They went on to have greater success under the [https://www.wonkachocolatebars.com/ Willy Wonka Chocolate Bars] Wonka name, but even they could not withstand the strain of declining sales.<br><br>The Golden Ticket that grants five "lucky" children the chance to visit Willy Wonka's chocolate factory is hidden inside the famous chocolate bars, with the candy serving as a catalyst for the whole story. Still, there were a few promising signs that the beloved candy bar could return. For one, Ferrero released a line of chocolate bars based on their beloved candies in 2022. And second, the release of the musical "Wonka" — starring Timothée Chalamet — could kick start another Wonka Bar campaign, as has been the case with previous movie adaptations. In 1971, a film production company teamed up with Quaker Oats to make a movie version of Roald Dahl's beloved children's book. Part of the problem with Quaker's Wonka Bar strategy was that the 1971 film simply wasn't very popular in its initial release.<br><br>Our flavored chocolate bars are crafted using real ingredients, not artificial flavoring. They contain no artificial colors or flavors, and are made with real cocoa butter and natural ingredients. Each bar undergoes a complete chocolate-making process, including 72-hour conching, to achieve exceptional texture and flavor.<br><br>Nestlé Japan also released a toy truck containing these bars. However, they have since been discontinued after the sale to Ferrero. The wrappers of the 1971 version are brown with an orange and pink border with a top hat over the "W" in Wonka, similar to the film's logo, and the chocolate bars resemble Cadbury Dairy Milk chocolate bars.<br><br>The real Wonka Bar was a chocolate bar made to look like the ones from the book and movies. It was inspired by Willy Wonka & the Chocolate Factory and Charlie and the Chocolate Factory. On 9 August 2013, Nestle UK announced that the Wonka Bar was to return to the UK, after having not been sold since 2005. The new Wonka Bars are available in small individual bars and 100g big block bars.<br><br>Wonka chocolate will be available in three flavours - Millionaire's Shortbread, Crème brûlée and Chocolate Nice Cream. "Willy Wonka as a brand is synonymous with deliciously imaginative confectionery all over the world." The company said Wonka chocolate will be one of its biggest launches since Randoms in 2009 and KitKat Chunky 10 years earlier. If I had access to a colour printer the design and making process would likely be very simple. However, I do not, so all of the elements of decoration on the wrapper had to be individually cut and then carefully applied. Though this made for a much longer making process, the results feel really substantial and tactile.
Old page size (old_size)
0
Unix timestamp of change (timestamp)
1754856216